I can’t believe 2013 is just a few hours away! Where did 2012 go? What are you looking forward to in the new year? What resolutions are you’re committing to or what goals you’re trying to meet? Sadly, I’ve never been any good at resolutions. So, I’m making goals instead. First on the list is growing this blog [...]
Well, the Little Kitchen Big Flavors blog is officially 7 1/2 months old now! With the end of 2012 just around the corner, I thought it might be fun to take a quick look back on the most popular recipes posted during the year. With just over 80 posts in that short amount of time, I [...]
I’ve previously mentioned that Buffalo restaurants almost always have stuffed banana peppers and chicken wings on the menu. It’s rare that you’d go to a restaurant in this city and not see [...]
Lately, I feel like I could eat pizza for dinner every night. And, that’s a good thing because we sure have been eating our fair share of it. With this extensive DIY house renovation taking place, there has been some serious take-out food happening at the LKBF abode. One day I’m writing [...]
Mr. Big Flavors says that these Rolo Surprise cookies are his very favorite. I’d like to believe that, but that man is a certified cookie monster. I’m pretty sure all of the cookies he’s ever eaten have been near favorites. Either way, it’s kind of a tradition that I make them every year for his birthday. It also [...]
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Since when did the holidays become the busiest time of the year? There are so many cookies to bake, presents to wrap, and Christmas decorations to hang all over every inch of the house. As soon as December rolls around, I’m suddenly overwhelmed with all of the holiday [...]
This might have been one of the longest weeks, ever. Lowlights include trying to hang a ceiling light fan for four hours, getting 4 hours of sleep each night, and screaming at the Home Depot store manager over why I should get my countertops for free because it’s not my fault that they don’t have clear [...]
Some people who know me know that I have an alternate title. I’m not just Mrs. Big Flavors. To some, I’m known as the pickle queen. That’s pretty much because I’m addicted to pickles. I could eat a whole jar (maybe even two jars) of pickle slices in one sitting, without even skipping a beat. (How’s that for your [...]
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