How was your St. Patrick’s Day? Did you overdose on corned beef, shamrock shakes and/or green beer? I hope not. Instead, I hope you took my advice from Thursday and made plenty of extra corned beef. We certainly did. Well, maybe not “plenty of extra” but, it was a fairly obnoxious amount of meat. [...]
It’s going to get close to 100 degrees today. That’s almost unheard of in this city. Right? When you hear about Buffalo’s weather, it’s always about the lake effect snow or the October Storm of 2006. Oh, and of course, that darned blizzard of ’77.
So over 90 degrees today? You won’t [...]
As far as I’m concerned you can’t go wrong with any kind of food involving peanut butter. Most commonly, you’ll find peanut butter used in dessert. We all know that I am partial to the chocolate/PB combo. And the recipes for peanut buttery [...]
There are two items that you will find on just about any menu in Buffalo. Chicken wings (obviously) and stuffed banana peppers. Stuffed banana peppers in this town are not your typical stuffed pepper with the rice and the meat filling. These are [...]
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Last Four Big Flavors recipes... Click on a pic!
